Red Bell Pepper 1kg
Technically a fruit, red peppers are more common as a staple in the vegetable produce section. They're also an excellent source of vitamins A and C. Each half cup of raw red pepper provides you with 47 percent of your daily recommended intake of vitamin A and 159 percent of your vitamin C.
FACTS: Red bell peppers are sweeter than green ones because bell peppers sweeten as they ripen. Red bell peppers have more than twice the vitamin C of a green pepper. Bell peppers are a good source of Vitamin A. The scientific name for bell peppers is Capsicum annum.